This presentation will cover eating well as you get older, understanding the new nutritional food labels, what to look for when choosing a multi vitamin supplement, coping with the loss of taste and what foods to eat to stay healthy.

Diane Weeks, RDN, MS, CDE is a Registered Dietician Nutritionist with a Master’s degree in Nutrition from Hunter College in New York. Diane has over 25 years of experience providing nutritional counseling to adults and families. Diane currently works as a clinical dietician at JFK’s Center for Cardiac and Pulmonary rehab.